Chili Soup

With winter fast approaching here is a soup recipe that is quick and delicious!


Directions:

Saute:
1 lb. sausage
1 onion, chopped
Garlic, minced or powder



Add:

1 Quart Beef Broth
1 (28oz) can Diced Tomatoes
2 cans Black Beans (15oz) (I used 4 cans of black beans and skipped the kidney)
2 cans Kidney Beans (15oz.)
1 Tab. Chili Powder
1 Tab. Cumin
1 tsp. Fennel Seed
Onion Powder
Dash of Turmeric
Salt to taste.


Bring to simmer and simmer for five to ten minutes. Enjoy!!!